James Beard Award Winning Chefs Donald Link and Stephen Stryjewski have been longtime partners in New Orleans’ award winning restaurants Cochon, New Orleans and Nashville locations of Cochon Butcher, Pêche Seafood Grill, and the private dining space—Calcasieu. Together they bring a distinctive blend of passion and culinary experience to your event.
Conveniently located just two blocks from the Convention Center, Calcasieu offers four private dining rooms, which combine a New Orleans Warehouse feel with modern design, creating a perfect backdrop for any type of gathering. The large-scale windows, the building’s masonry and heavy timber construction, and the second story vantage point make Calcasieu a perfect spot to take in the bustling Warehouse District.
View the Rooms + Floorplans
Calcasieu hosts wedding receptions, rehearsal dinners and post-wedding brunches. We also arrange for and cater wedding celebrations at any venue of your choice.
Each room can be used for a different focus
Our largest space which features the main bar. We can focus live music, dancing and food stations in this space as well as standing cocktail tables and small cabaret tables for seating.
For limited guest seating as well as a satellite bar.
Ideal for an interactive experience such as as Moonshine or Bourbon tastings.
Calcasieu caters events of all types and sizes, including Mardi Gras balls, weddings, outdoor Fais-Do-Dos and chef-driven gatherings at private homes.
We are passionate about what we do, and dedicated to providing you a memorable experience. Our team will work with you to create an event that meets your individual needs.
930 Tchoupitoulas Street
New Orleans, LA 70130